CORRECTION to event #24: Third fold was 6:00pm, not 7:00pm as read off the handwritten photo (misread - USR369 confirmed the Second-to-Third gap was 1.5hr, not 2.5hr). Corrected fold timeline 08/04/26: 3:00pm mixed, 3:30pm first fold+garlic, 4:30pm second fold, 6:00pm third fold, 8:00pm last fold/shaped into fridge. Bake times 08/05/26 unchanged: 5:30am preheat 475F, 6:10am bread in lid on, 6:30am lid off+foil+450F, 7:00am out of oven.